Of all the wonders in this wide world, there is none quite like the seed. With time, sun, and a little luck, a brown speck that fits on your fingernail can grow into a vast sequoia. Last year’s spit picnic seeds can become this year’s watermelon patch. And flecks from a few potato flowers can feedContinue reading “How to Plant a Home Garden and ‘Free the Seed’”
Category Archives: environmental justice
These 7 Companies Ship Unique Seeds for Your Quarantine Garden
IN 1944, AT THE HEIGHT of World War II, 20 million home gardeners across the United States dug deep to support the war effort. As the country poured the bulk of its resources into the conflict, Americans grew Victory Gardens to bolster the domestic food supply. Nearly a century later, Jes Walton is trying to bringContinue reading “These 7 Companies Ship Unique Seeds for Your Quarantine Garden”
The Chef Bringing Native American Flavors to Communities in Quarantine
WHAT’S IN YOUR KITCHEN PANTRY? If you answered quinoa, green beans, or potatoes, you have, perhaps unbeknownst to you, been eating Native American heritage. “They might not know they have indigenous foods in their cupboard: might be canned corn, canned beans, squash,” says Brian Yazzie, a Twin Cities-based chef and food activist from the Navajo Nation,Continue reading “The Chef Bringing Native American Flavors to Communities in Quarantine”
How to Feed a Megacity Like the Aztecs
WHEN CONQUISTADOR HERNÁN CORTÉS REACHED Tenochtitlan in 1519, he beheld a floating city. The temples and palaces of the Aztec capital gleamed white from an island in the middle of a vast lake, all spread under a searing blue sky. With an estimated population of 200,000, roughly the size of contemporary Paris, the city overflowed with people. AroundContinue reading “How to Feed a Megacity Like the Aztecs”
Canadians Were Better at Clamming 3,500 Years Ago
TWELVE-THOUSAND YEARS AGO, THE GLACIERS receded from modern-day British Columbia, leaving the land to bleed silt into the sea. In the salty shallows hugging the coast, bivalves struggled to survive, growing slow and dying small in the fluctuating temperatures of the newly thawed ocean. Their shells fell to the floor and built up on beaches, formingContinue reading “Canadians Were Better at Clamming 3,500 Years Ago”
Found: Slime-Covered Notebooks Full of Conservation Data and Fish Scales
SKIP MCKINNELL FOUND THE SLIM books in a Vancouver basement: stacks of field notes coated with salmon scales still stuck to the 100-year-old fiber with slime. Then affiliated with Canada’s Department of Fisheries and Oceans, McKinnell had read about the notebooks, which allegedly contained extensive data about and samples from British Columbia’s salmon population from the firstContinue reading “Found: Slime-Covered Notebooks Full of Conservation Data and Fish Scales”
Solved: The 300-Year-Old Mystery of Barbados’s Pigs
RICHARD LIGON’S 17TH-CENTURY MAP OF Barbados shows an island surrounded by sea monsters. But the most mysterious inhabitants of Richard Ligon’s Barbados are also the most banal: five curly tailed pigs. Half of them are hairy and feral; the other half are smooth. Read more at Atlas Obscura. Photo: Public Domain.
This British Orchid Is Under Guard in a Secret Location
FOR A FEW WEEKS EACH spring, a lone guard monitors the moors of northern England. This warden pitches a tent in a remote field to watch over a prize so rare that collectors have been known to break laws, trek into deep jungles, and risk capture by guerillas in its pursuit. Read more at Atlas Obscura. Photo: KylaContinue reading “This British Orchid Is Under Guard in a Secret Location”
The Swap-a-Fish Program That Traded Tilapia for Seafood Contaminated by Agent Orange
AS IT GLINTS IN THE afternoon sunlight, Newark, New Jersey’s Passaic River looks peaceful. But a plaque along the boardwalk has a warning for visitors. “The river remains full of life,” it reads. “Try to spot these creatures, but until the pollution is removed from the river, be careful NEVER to catch or eat any ofContinue reading “The Swap-a-Fish Program That Traded Tilapia for Seafood Contaminated by Agent Orange”
As the Future of Climate Change Becomes Daily Reality, Poor Women Feel the Heat
The more privileged residents of the Global North have a strange sense of time. Even as the storms get fiercer and the forest fires burn, climate change is often seen as the reality of a cataclysmic future. At the same time, many Global North people—particularly the rich, the white, and those without much contact beyond moreContinue reading “As the Future of Climate Change Becomes Daily Reality, Poor Women Feel the Heat”
